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Tag: gorst valley hops

#179: Another Dive Into New Brewer

Gregg
Hop & Beer Market | February 28, 2023

The latest issue gave us a treasure trove of topics, including gluten free brewing, non-beer products from breweries, and Gregg’s favorite topic of “pumpkin” beer.

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#176: Burnout and More

Gregg
Business Management, Hop & Beer Market, Rants | December 5, 2022

On another “We read it so you don’t have to” we leaf through the latest New Brewer.  Topics on tap include non-IPA breweries, craft beer in Mexico and a deep dive into employee burnout.

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#168: The Replacements

Gregg
In The Field: Operations, In The Field: Plants | May 16, 2022

As an established grower there are lots of reasons to pull out one variety and replace it with another.  What, when, why and how?

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#157: 2022 Trends

Gregg
Hop & Beer Market, Rants, Sales & Marketing | February 28, 2022

Is it too early to tear apart some poor magazine writer’s attempt to predict the hits and misses of 2022?  We don’t think so.

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#140: Your First Hire

Gregg
Business Management | November 1, 2021

At what point is it time to start paying people for the work you’ve been doing yourself?

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#88: Collaboration (Again)

Gregg
Brewery Operations, Hop & Beer Market, Sales & Marketing | November 9, 2020

We last spoke about brewery collaborations waaaay back in episode #2.  The pandemic has opened up new opportunities for these cross-brewery partnerships so we’re revisiting the whys and hows of these pairings.

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#75: Chemistry with Joe Part 2

Gregg
In The Field: Plants, Sciency Science | August 10, 2020August 14, 2020

As so often happens, Part 2 of a longer recording is where we let our hair down (what little of it we have).  We continue speaking to Joe though this time it’s less chemistry-heavy and more about beer styles, we play Beer or No and learn about air quotes in podcasting.  A video version will […]

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#73: Hop Chemistry with Joe

Gregg
In The Field: Plants, Sciency Science | July 27, 2020August 14, 2020

We tried something different this week and recorded a Zoom call with our friend and chemist Joe.  The video version will be on our YouTube channel. In all honesty, the audio isn’t up to our usual standards but it’s still usable.  My (Gregg’s) is pretty muddy, but since my contributions to chemistry are usually just […]

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#1: Who is hop•nólogy?

Gregg
It's all about us | February 11, 2019August 14, 2020

For our first full-length show we dive head-first into what we’ll be using this forum for and just what it is that makes us qualified to speak about the beer industry.

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#0: hop•nólogy First ‘Cast!

Gregg
It's all about us | February 11, 2019August 14, 2020

Welcome to our introductory Podcast! Give this intro a quick listen to learn more about who we are and what to expect in future discussions.

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Recent Podcasts

  • Hopnology Classic: Fantasy Hopyard March 28, 2023
  • #182: James vs Chat GPT March 24, 2023
  • #181: Thiols March 14, 2023
  • #180: Homeostasis (that means balance) March 7, 2023
  • #179: Another Dive Into New Brewer February 28, 2023
  • Hopnology Classic: Drying Study February 21, 2023

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